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Every year I forget how amazing the Spring Witch’s Brew coffee is. It is light and luxurious with hints of lavender and blueberry. I took it to the next level this season when I made my own home made Lavender Vanilla simple Syrup. It’s called SIMPLE for a reason. If you want to feel like…
As the Spring blooms all around us this recipe is filled with the energies of renewal. It’s also a little sexy in my opinion. Anything with Figs and Honey is going to have lots of sweet sensual Goddess energy. You might be surprised at how easy this recipe is and how impressed your guests will…
At the holidays, and every day for that matter, easy is the key component!
This ridiculously easy pork tenderloin is perfect to impress your holiday guests or to spruce up your weeknight dinner. Serve with your favorite sides and enjoy! I must say it is a great match with our very own sweet potato and sage risotto.
Let’s face it, pizza is an obsession. This recipe is an ode to a recipe found in my book, A Kitchen Witch’s Guide to Love & Romance but easier. Use already crumbled goat cheese and a healthy amount of our Black Label oil: Porcini and White Truffle. If you want to get creative you can…
Holiday foods are my absolute favorites, but if I’m being entirely honest I don’t care for Turkey or get crazy about sweets. I’m here for the side dishes. I could fill my whole plate with savory sides and never need a drumstick or a slice of cake. This is a twist on your traditional green…
This recipes is so easy and perfect for a cold night. It’s a simplified version of an old family recipe that used to take a lot of effort. Since I like to keep things simple, delicious and still elevated, this dish is perfect! You can even make this in the slow cooker if that is…
Here is a recipe that takes under 3 minutes and only 3 ingredients and is a complete show stopper when tossed with a salad of hearty greens, goat cheese, candied nuts and dried cranberries. To be honest, the combinations are endless! Start with hearty greens, like red leaf lettuce or kale, then add toppings of…
BACON!!!! Oh yes, I said it…BACON! People are always asking me what they can use our Hot Pepper Oil for…well this crispy, spicy, ooey gooey, bacon grilled cheese sandwich with NOT disappoint. You can make a ton for game night, or just one with a cup of soup on a cold day. Sliced Gouda is…
From now right through mid November these beautiful Goddess fruits are in season in our part of the world. They come in all colors, and sizes! We use 5 apples in this recipe for Earth Air Fire Water and Spirit.
A new take on an old classic this summer bruschetta is going to be your new favorite for backyard parties, romantic nights in and impressing your guests on every occasion! AS SEEN ON WMUR’S COOKS CORNER
